Tomato Pie

 I looooooooove tomato pie.  I learned the recipe listening to All Things Considered on NPR a couple of years ago. Story. Recipe.  Oh man it is sooo good.  I made one yesterday (I know, I know, tomatoes stink right now, but I couldn't wait!  Once I have tomato pie on the brain, I gotta have it!).

When Katie was here, we made a mushroom tomato pie.  It was to. die. for.  It was basically the same recipe, but I made the pie 2 layers: A layer of sauteed mushrooms and onions (with white wine, garlic, and some other ingredients to jazz it up), and the original tomato layer (tomatoes, basil, sweet onion, s&p).  Yummmm.

The question is:  Is tomato pie better than pizza?  Gasp!